The new items proved popular, boosting order volume by about 10% after their introduction.
2025.12.19

Challenges We Faced
- We wanted to establish operations that could maintain consistent quality even when a chef was not present
- With growing demand for takeout, we needed tempura that would stay crispy even after some time had passed
- To expand our menu, we wanted to add tempura as a new menu item.
Results After Welna’s Product
Implementation
- It Enabled anyone to serve tempura with consistent quality
- Streamlined our kitchen operations
- The expanded tempura menu has led to an increase in orders
More details are available in the full report.
DownloadChallenges We Faced
- We wanted to establish operations that could maintain consistent quality even when a chef was not present
- With growing demand for takeout, we needed tempura that would stay crispy even after some time had passed
- To expand our menu, we wanted to add tempura as a new menu item.

Results After Welna’s Product
Implementation
- It Enabled anyone to serve tempura with consistent quality
- Streamlined our kitchen operations
- The expanded tempura menu has led to an increase in orders
※More details are available in the full report.
Why We Chose Welna
We wanted to establish operations that could maintain consistent quality even when a chef was not present. Welna Tempura Batter Mix AGEJOZU 1kg" was adopted for its golden color, light texture, and lasting crispiness.
And it enabled anyone to serve tempura with consistent quality.
Product Features
「Welna Tempura Batter Mix AGEJOZU 1kg」
Achieves consistently high-quality tempura regardless of the cook’s skill level.
Why We Chose Welna
We wanted to establish operations that could maintain consistent quality even when a chef was not present. Welna Tempura Batter Mix AGEJOZU 1kg" was adopted for its golden color, light texture, and lasting crispiness.
And it enabled anyone to serve tempura with consistent quality.

Product Features

「Welna Tempura Batter Mix AGEJOZU 1kg」
Achieves consistently high-quality tempura regardless of the cook’s skill level.
Want to see the full case study?
JINCHAN FOODS
They operate two Japanese restaurants in France.
| Country | France |
|---|---|
| Industry | Restaurant |
| Welna Product Adopted |
Tempura Batter Mix 「Welna Tempura Batter Mix AGEJOZU 1kg」 |

JINCHAN FOODS
They operate two Japanese restaurants in France.
| Country | France |
| Industry | Restaurant |
| Welna Product Adopted | Tempura Batter Mix 「Welna Tempura Batter Mix AGEJOZU 1kg」 |
Want to see the full case study?
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